Statistics Canada
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Certified organic products, by province (2001 and 2006 Census of Agriculture)
Related tables: Crops and horticulture, Livestock and aquaculture.
| 2001 | 2006 | 2001 to 2006 | 2001 | 2006 | |
|---|---|---|---|---|---|
| As a proportion of farms reporting certified organic products | |||||
| number | % change | % | |||
| Que. | |||||
| All farms | 32,139 | 30,675 | -4.6 | … | … |
| Farms reporting certified organic products1 | 372 | 765 | 105.6 | … | … |
| Type of certified organic product: | |||||
| Hay or field crops | 105 | 303 | 188.6 | 28.2 | 39.6 |
| Fruits, vegetables or greenhouse products | 125 | 208 | 66.4 | 33.6 | 27.2 |
| Animals or animal products | 53 | 161 | 203.8 | 14.2 | 21.0 |
| Maple products | 119 | 279 | 134.5 | 32.0 | 36.5 |
| Other (herbs, etc.) | 35 | 42 | 20.0 | 9.4 | 5.5 |
| 1. The total number of farms reporting certified organic products does not equal the sum of the parts because a farm could report more than one category. Source: Statistics Canada, Census of Agriculture. Last modified: 2008-10-02. | |||||
For more information on the concepts, methods and quality of the data contained in this table, consult the 2006 Census of Agriculture.
