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Consumer Price Index, food, by province (monthly)
Related tables: Consumer price indexes.
| January 2009 | December 2009 | January 2010 | December 2009 to January 2010 | January 2009 to January 2010 | |
|---|---|---|---|---|---|
| 2002=100 | % change | ||||
| Man. | |||||
| All-items | 112.4 | 114.2 | 114.3 | 0.1 | 1.7 |
| Food | 120.9 | 122.4 | 121.8 | -0.5 | 0.7 |
| Food purchased from stores | 119.9 | 121.1 | 120.1 | -0.8 | 0.2 |
| Meat | 115.6 | 112.2 | 110.3 | -1.7 | -4.6 |
| Fresh or frozen meat (excluding poultry) | 116.0 | 106.7 | 105.7 | -0.9 | -8.9 |
| Fresh or frozen poultry meat | 130.4 | 127.4 | 125.0 | -1.9 | -4.1 |
| Processed meat | 107.6 | 110.8 | 108.0 | -2.5 | 0.4 |
| Fish, seafood and other marine products | 101.4 | 107.4 | 106.0 | -1.3 | 4.5 |
| Fish | 108.7 | 117.1 | 115.0 | -1.8 | 5.8 |
| Seafood and other marine products | . | . | . | . | . |
| Dairy products and eggs | 123.7 | 128.3 | 126.9 | -1.1 | 2.6 |
| Dairy products | 122.6 | 127.7 | 126.3 | -1.1 | 3.0 |
| Eggs | 136.2 | 135.3 | 134.4 | -0.7 | -1.3 |
| Bakery and cereal products (excluding infant food) | 137.7 | 140.2 | 137.7 | -1.8 | 0.0 |
| Bakery products | 145.1 | 145.8 | 143.3 | -1.7 | -1.2 |
| Cereal products (excluding infant food) | 124.1 | 129.9 | 127.4 | -1.9 | 2.7 |
| Fruit, fruit preparations and nuts | 112.6 | 111.4 | 111.5 | 0.1 | -1.0 |
| Fresh fruit | 109.8 | 100.7 | 102.5 | 1.8 | -6.6 |
| Preserved fruit and fruit preparations | 114.5 | 125.9 | 123.3 | -2.1 | 7.7 |
| Nuts | . | . | . | . | . |
| Vegetables and vegetable preparations | 120.3 | 113.6 | 110.2 | -3.0 | -8.4 |
| Fresh vegetables | 119.3 | 105.9 | 102.6 | -3.1 | -14.0 |
| Preserved vegetables and vegetable preparations | 124.0 | 133.5 | 129.8 | -2.8 | 4.7 |
| Other food products and non-alcoholic beverages | 117.4 | 122.5 | 123.2 | 0.6 | 4.9 |
| Sugar and confectionery | 129.7 | 137.7 | 139.4 | 1.2 | 7.5 |
| Fats and oils | 135.7 | 138.3 | 134.5 | -2.7 | -0.9 |
| Coffee and tea | 110.7 | 118.9 | 113.9 | -4.2 | 2.9 |
| Condiments, spices and vinegars | . | . | . | . | . |
| Other food preparations | . | . | . | . | . |
| Non-alcoholic beverages | 107.7 | 106.8 | 112.5 | 5.3 | 4.5 |
| Food purchased from restaurants | 122.6 | 124.6 | 125.2 | 0.5 | 2.1 |
| Food purchased from table-service restaurants | . | . | . | . | . |
| Food purchased from fast food and take-out restaurants | . | . | . | . | . |
| Food purchased from cafeterias and other restaurants | . | . | . | . | . |
| . : not available for any reference period. Source: Statistics Canada, CANSIM, table (for fee) 326-0020 and Catalogue nos. 62-001-X and 62-010-X. Last modified: 2010-02-18. | |||||
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